Whipped Hot Chocolate
Course: Beverage, Dessert
Cuisine: American
Keyword: easy hot chocolate, hot chocolate recipe, whipped hot chocolate, winter drink
- 2 tablespoon hot chocolate mix or unsweetened cocoa powder with sugar see tips
- 5 tablespoon heavy cream for whipping
- 3 cups milk white or chocolate milk
- Mini marshmallows optional for garnish
- Chocolate sprinkles optiona for garnish
- Chocolate shavings optional for garnish
- Mini chocolate chips optional for garnish
In a medium bowl, whip together the hot chocolate mix and heavy cream using a hand mixer until stiff and creamy.
Heat the milk in a saucepan on the stove or in a microwave-safe container until warm but not boiling.
Pour the warm milk into a glass or mug, then top with the whipped hot chocolate mixture.
Garnish with mini marshmallows, chocolate sprinkles, chocolate shavings, or mini chocolate chips, as desired.
This rich and creamy whipped hot chocolate is the perfect cozy treat for chilly days. Customize with your favorite toppings for extra indulgence.
Serving: 1g | Calories: 338kcal | Carbohydrates: 30g | Protein: 13g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 69mg | Sodium: 298mg | Potassium: 560mg | Fiber: 1g | Sugar: 27g | Vitamin A: 1247IU | Calcium: 483mg | Iron: 1mg