Salted Caramel White Russian Cocktail
Course: Drinks
Cuisine: American
Keyword: Cocktail, Holiday Drink, Salted Caramel, White Russian
- 1 oz Caramel Vodka Adds a rich caramel flavor
- 1 ½ oz Kahlua Coffee-flavored liqueur
- 2 oz Cream Milk, or Half & Half (Choice of dairy or non-dairy)
- ¾ cup ice For chilling
- Caramel Syrup/Sea Salt For garnish
Swirl caramel sauce around the inside of the cocktail glass.
In a cocktail shaker, combine caramel vodka, Kahlua, and milk (or cream).
Shake gently to mix the ingredients.
Pour the mixture over ice in the prepared cocktail glass.
Garnish with extra caramel syrup and a pinch of sea salt, if desired.
Perfect for a cozy evening or a festive get-together, this twist on the classic White Russian is sure to be a hit with salted caramel lovers!
Serving: 1g | Calories: 245kcal | Carbohydrates: 23g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Cholesterol: 7mg | Sodium: 34mg | Potassium: 85mg | Sugar: 23g | Vitamin A: 92IU | Calcium: 75mg | Iron: 0.1mg