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–+ servings
A Salted Caramel White Russian Cocktail in a glass, topped with a generous swirl of whipped cream and drizzled with caramel syrup. The drink has layers of dark coffee and creamy beige, with the caramel syrup running down the sides, creating an inviting and indulgent visual. The background includes some of the cocktail ingredients, such as vodka and Kahlúa.

Salted Caramel White Russian Cocktail

This cozy cocktail blends the sweet richness of salted caramel with the classic White Russian flavors for a decadent treat.
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Prep Time 1 minute
Cook Time 2 minutes
Total Time 3 minutes
Servings: 1
Course: Drinks
Cuisine: American
Calories: 245
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 oz Caramel Vodka Adds a rich caramel flavor
  • 1 ½ oz Kahlua Coffee-flavored liqueur
  • 2 oz Cream Milk, or Half & Half (Choice of dairy or non-dairy)
  • ¾ cup ice For chilling
  • Caramel Syrup/Sea Salt For garnish

Method
 

  1. Swirl caramel sauce around the inside of the cocktail glass.
  2. In a cocktail shaker, combine caramel vodka, Kahlua, and milk (or cream).
  3. Shake gently to mix the ingredients.
  4. Pour the mixture over ice in the prepared cocktail glass.
  5. Garnish with extra caramel syrup and a pinch of sea salt, if desired.

Nutrition

Serving: 1gCalories: 245kcalCarbohydrates: 23gProtein: 2gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.4gCholesterol: 7mgSodium: 34mgPotassium: 85mgSugar: 23gVitamin A: 92IUCalcium: 75mgIron: 0.1mg

Notes

Perfect for a cozy evening or a festive get-together, this twist on the classic White Russian is sure to be a hit with salted caramel lovers!

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