Ingredients
Method
- Preheat your oven to 400°F (205°C) so it’s ready for baking.
- Lightly coat the bottom of a 13x9-inch casserole dish with olive oil.
- Arrange the chicken breasts evenly in the prepared casserole dish.
- Season the chicken generously with salt and black pepper.
- Layer the blanched and chopped broccoli evenly over the chicken.
- Sprinkle the crispy chopped bacon over the broccoli layer.
- Scatter shredded mozzarella cheese on top of the bacon.
- Finish by covering everything with shredded cheddar cheese.
- Bake the casserole uncovered for 25–30 minutes, or until the chicken reaches an internal temperature of 165°F.
- Remove from the oven and let rest for 5 minutes before serving.
Nutrition
Notes
This bake is the perfect mix of creamy cheese, crisp bacon, and tender chicken. It’s quick enough for a weeknight but feels indulgent for a cozy family dinner.
